From the New York Times' Dining Section...
101 Simple Appetizers in 20 Minutes or Less - Mark Bittman answers all our holiday prayers with a hundred and one ideas for simple and delicious appetizers for a crowd. Whip up seared steak bites with whole-grain mustard, fried Manchego, garlic shrimp, and 98 more....
More from the NY Times below.










Gross! That shrimp bound pesto thing should have a disclaimer, "don't try this at home!". 20 minutes or less, how about shrimp cocktail? Or shrimp on a skewer?
The review of David Burke's Primehouse made me laugh. "Machismo down to the Studs." Too funny.
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why do they wait until after the biggest holiday party weekend of the year to print this? seriously.
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